Van Houten Professional Instant Cocoa Drink

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Probably no other family in the world broke the mould for the evolution of chocolate other than Van Houten. Their pioneering spirit, revolutionary ideas and drive to go further introduced new ways of cocoa processing, patented in the Netherlands in 1828. 

This way, the family made the rich taste of cocoa and chocolate accessible to people around the world. 

 

From the Pioneers in Cocoa on a quest for professional quality and European Heritage.