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MONIN MACAROON SYRUP

MONIN MACAROON SYRUP

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Description

Explore the gentle almond taste of the classic French macaron in a new way, revealing notes of vanilla on the nose and a buttery biscuit flavour that is positively moreish. A dash of MONIN Macaron syrup in a latte, coffee or mocha makes a delightful little treat, or try it in a cocktail for a more chic experience.

Buttery Almond Biscuit

MONIN Macaron syrup butters up lattes, coffees, mochas, dessert drinks, cocktails, and culinary preparations with.

Colour

Clear with golden hints.

Tasting notes

Nose: Roasted almond with notes of vanilla, biscuit and butter
Attack: Creamy and buttery biscuit

Length in mouth: Macaroon long lasting taste with almond notes

Beverage Innovation Director’s Tip

You can mix MONIN Macaron syrup with classical flavours such as MONIN Blackberry, Strawberry and Chocolate to more delicate flavours like MONIN Triple Sec Curaçao and Rose syrups. I really like to play with the flavour and texture so I would suggest a Macaron Pistachio Martini, topped with cream flavoured with Le Fruit de MONIN Raspberry.